My weekly exercise in gratitude, or as some of my blogging friends put it, three things that made me smile this week.

First, the weather. All right, compared with what the poor folks in the Caribbean have had to endure, the weather in Maine is nothing to complain about. However…traditionally in Maine, September has been a crisp month of warm days and brisk nights and low humidity. All that seems to be changing, and I have semi-jokingly began referring to  September in Maine as the “new August.”

This week, with its high heat—over 90 degrees on some days—and high humidity, it has certainly felt like August. Actually, make that the end of July. But last night, the wind came, blowing away the humidity and bringing down the heat. It is still a little warm for the end of September, but it is lovely rather than too hot. Inf fact, the temperature has gone down so much that I might have to shut the windows tonight.

Second, a totally awesome fruit infusion pitcher that I found for half price at our local supermarket. As a rule, Clif and and I are very careful about stuff—new or second hand—that we bring into the house. We are mindful of the energy required to make new stuff, and our tolerance for clutter seems to be dropping precipitously as we age. However, yesterday when I saw this fruit infusion pitcher in the discount bin, I barely hesitated before snapping it up. Our daughter Dee has been singing the praises of her infusion pitcher, and I am a huge fan of all things fruit or berries.

Therefore, it was with great anticipation that we filled the center section with raspberries and lemons, and readers, I was not in the least disappointed.  The resulting flavored water is utterly delicious, has no calories, and no artificial sweeteners. Quick as a wink, I drank two glasses of this lovely  water, and if it hadn’t been so close to bedtime, I would have had another glass. The infusion mixture can be used for a couple of days, and that is what I call a lot of bang for a berry and citrus buck.

Finally and perhaps best of all, Clif at 66. To celebrate his birthday, we went on a thirteen-mile bike ride on the rail trail in Augusta, and even though it was hot, we utterly enjoyed ourselves. I am so grateful to have a husband, who at sixty-six, has the energy and the enthusiasm to go on longish bike rides when it’s 85°. Bike on, Dude! Bike on.

My weekly exercise in gratitude, or as some of my blogging friends put it, three things that made me smile this week.

First, an early birthday card, a flower from her garden, from my blogging friend Judy of New England Garden and Thread. What an absolute treat to get this lovely card in the mail! I will be framing this flower as a lovely remembrance of my sixtieth birthday. Thanks so much, Judy!

Second, The Wave of Time, my husband’s new book, an anthology of classic time travel stories by writers from the thirties, forties, and fifties. (These stories were originally published in science fiction magazines. ) Clif designed the cover, and it’s a beauty, if I do say so myself. If you like time travel tales or know someone who does, then this snappy book would be just the thing to add to a collection.

Third, our daughters, Dee and Shannon, are coming home for birthday celebrations—mine and Clif’s are in September, and Dee’s is in October. Both Dee and I will be celebrating milestone birthdays, her fortieth and my sixtieth. Clif will be sixty-six, not a milestone, but as far as I’m concerned, all birthdays are to be celebrated. Shannon is coming on Monday, September 11, and Dee will be coming September 16, and between the two of them they will be staying for two weeks. Such a treat! Really, the best present.

Because my time will be spent with my daughters, I won’t be doing much blogging—I might post a picture or two—and I won’t be able to do much commenting on blogs that I follow. I do plan to read blogs each morning, but I’m guessing a quick “like” is all I’ll have time for. On Monday, September 25, I should be back in the swing of things.

Until then, as Bill and Ted and Abraham Lincoln might say, “Party on, dudes!” And be excellent to each other.

A fun addendum: The items featured in the pictures below just came in the mail today. I think they speak for themselves, and they sure did make me smile. (Yes, Cheryl, we got the idea from you and your son.)

My weekly exercise in gratitude, or as some of my blogging friends put it, three things that made me smile this week.

All right. I’m going to start with the best thing first, and the title, of course, gives it away. Yesterday, we took the long way home from our bike ride, driving in the car along country roads, listening to music, admiring the scenery. As we came to a large field bordering some gardens, I caught sight of four majestic birds flying overhead. They had long necks and long legs, and at first I thought they were great blue herons. But there was a group of them, and generally herons fly alone. And, the birds were brown.

“Look!” I said, but as Clif was driving, he really couldn’t look.

Then birds landed in the field, and “Stop, stop, stop!” I cried.

As Louis Pasteur observed, chance only favors the prepared mind, and in the back seat, tucked in my bike helmet, was my wee wonder of a camera. Clif duly pulled over and stopped. Out I jumped and snap, snap, snap. I had never seen such birds before, but right then I really didn’t care what they were. I just wanted to get some pictures of them, and I was successful. Because of the distance, the birds aren’t as crisp as I would like, but they are recognizable.

All right, readers. Verify my excitement. Are these sandhill cranes? If so, then joy, joy, happy, happy. I have never seen them before, and I didn’t even know they were in Maine. If these are not sandhill cranes, then what are they?

Whatever the case, those birds certainly made me smile. Wowsah, as we Mainers would say.

The next two things that made me smile are far more modest. After all, what could compete with seeing those birds?

But simple pleasures are still pleasures, and here they are.

An absolutely scrummy pizza we made with Portland Pie pizza dough, available at our local supermarket; tomatoes from my garden; basil and garlic from Farmer Kev’s; Cabot’s cheddar cheese; mozzarella; chicken sausage; and olive oil. Clif put it all together, and oh my, was it good.

Finally, the burst of color that the coleuses provide in my shady yard. No, they are not native, but I love them anyway.

Phew! What a week! I’m still agog at seeing those birds.

My weekly exercise in gratitude, or as some of my blogging friends put it, three things that made me smile this week.

First, little red apples. For me, there is something about apples on a tree that fills my heart with joy. Could it be because apples are one of my favorite fruit? No doubt. But I also find them very beautiful—even the small ones, which I don’t eat. I took this picture at Norcross Point, a small park in town, and these gleaming gems have the advantage of being by water. Little red apples by water. It doesn’t get much better, does it?

Second, seeing Clif by the bikes. For our daily bike rides, we drive to Norcross Point right in town, where we park our car and then ride along lovely Maranacook Lake. After I was done taking pictures of the apples, I walked back to the car, and there was Clif, in his bright blue shirt, by the bikes and our little red car. It was such a pleasure to see this colorful tableau. Once again, I was filled with gratitude that we have these bikes and are able to ride nearly every day. We don’t go on long rides, but we are gaining strength as the summer goes on. And by gum, my creaky knees are not as creaky as they used to be.

And third, after a bike ride, what is more refreshing than ice cream? Especially when it comes from Gifford’s, a local company that, as my Yankee husband puts it, makes pretty darned good ice cream. Grapenuts is an old-fashioned flavor made from that crunchy cereal once favored by the famous naturalist Euell Gibbons. (He compares the flavor to wild hickory nuts, and the ice cream does indeed have a pleasant nutty taste.) My grandmother loved Grapenuts ice cream, and back then it was only available at ice cream stands. Therefore, when we went out for ice cream, that’s what she always would get. When I eat Grapenuts ice cream, I think of my grandmother. Here’s to you, Mémère.

My weekly exercise in gratitude, or as some of my blogging friends put it, three things that made me smile this week.

First, second, and third: my August- blooming daylilies. All right. I know this is a bit of a cheat, but after the week this country has had, I really needed a soothing dose of beauty. It makes up, at least a little, for all the ugliness that seems to be always on the verge of erupting.

But back to the daylilies and beauty. Truth be told, my front yard doesn’t receive quite enough sun for daylilies to thrive, yet still I plant them. The lilies don’t bloom profusely, but I enjoy whatever beauty they give me. (Surely there is a lesson in this.) The other day was a bright, overcast day, which meant the light was perfect for taking pictures of flowers. Here are three of my August-blooming lilies.

Just looking at the pictures of these three ephemeral beauties makes me smile.

My weekly tribute to gratitude…

First, the wonderfully snappy blog, Agents of Field, where Agent Ade and Agent Sophie write about their allotment (community garden in the U.S.), vegetables, cooking, and their love of gardening in general. In a recent post, Agent Sohpie extolled the virtues of her veggie spiralizer, which she bought for just over ten pounds at a grocery store. She included a very tasty soup recipe, which featured spiralized zucchini—or courgettes, as they call them across the pond. For quite a while, I had been thinking about buying a veggie spiralizer, and Agent Sophie gave me just the nudge I needed.

This brings my to my second thing to be grateful for—my very own veggie spiralizer. We ordered one from Amazon, and it arrived a few days ago. It’s handheld, cost $13, and works like a charm. Clif and I have been spiralizing like crazy, and last night I made a tasty little salad using zucchini spirals, lemon juice, olive oil, salt, and pepper. Pretty tasty!

I really like the idea of using spiralized zucchini or yellow squash in a soup, and as soon as the weather cools down a bit, I’ll use them in soup, too.

Many thanks, Agent Sophie!

Third, and on a completely different note, the Maine Author Shelf at my town’s public library. A month or so ago, Richard Fortin, the director of our library, put together a Maine Author Shelf along the railing in the lobby.  Anyone who goes into the main section of the library passes it, and I’ve been told the books have attracted a lot of interest. My own novel, Maya and the Book of Everything, has been on that shelf, and I happy to report it has been borrowed on a regular basis. But best of all, I have been introduced to books I was unaware of, and here is a picture of three of the most recent books I found on that shelf.

A hint to my blogging friends: Perhaps you could suggest that your library put up a display of books written by local authors. Not only would it give them a boost, but it might also introduce you to books you have not heard of.

My weekly tribute to gratitude…

First, the Theater at Monmouth. In the center of Monmouth, a town next to Winthrop, reigns this beautiful building—Cumston Hall, built in the early 1900s for the then princely sum of $20.000. It’s quite a shock to drive through this small rural town (population circa 4, 000) and come across stately, ornate Cumston Hall.

The building houses the town’s library, and it is also home to the Theater at Monmouth. Here’s a little blurb from the Theater’s website: “Theater at Monmouth is a year-round repertory company of professional theatre artists from across Maine and the United States. Founded in 1970, the Theater was named The Shakespearean Theater of Maine by the Maine State Legislature in 1975. Performances are held in Cumston Hall, listed on the National Register of Historic Buildings since 1976.”

A couple of weeks ago, we saw a wonderful, heart-felt production of Othello. This afternoon Clif and I are going to see The Learned Ladies by Molière. As I have written in a previous post, I feel so fortunate that I can live in a rural part of the state and yet still have access to art.

A side note: When our eldest daughter went to college and took a Shakespeare course, the other students were amazed that she had seen so many of Shakespeare’s plays actually performed on stage. (As opposed to a film version.) Especially since she came from Maine. Thank you, Theater at Monmouth.

Second, and a little more down to earth, summer vegetables fresh from a Maine garden—our own Farmer Kev’s.

Greens are all very well and good, but give me fresh tomatoes, cucumbers, peppers, and any number of late summer vegetables, and I am one happy, happy woman.

Third, now we go to the silly—my garden toads and frogs.

All right, I know that they are a little tacky and that a sophisticated gardener wouldn’t dream of putting them in her garden, but I don’t care. I smile every time I see them, and I imagine them frolicking at night, joining the real frogs and toads who inhabit my garden.

I have such a fondness for frogs and toads, which might be one of the reasons I included the Toad Queen in my own Maya and the Book of Everything.

Jump, Ribbet, Hop!