When Clif and I were younger and my knees weren’t as creaky, we liked nothing better than to cook up a storm and to have people over for dinner. Sometimes the gatherings were smallish—eight to ten people—and sometimes they were largish—twenty or more. Those were the days when I got out of bed like a shot and could zoom through the day.
Sad to say, but those days are gone. I keep busy with my writing, my gardens, and my home, but I don’t have the zip of my younger years. Nevertheless, we still like having people come over for a visit. Somehow, it is cozier to gather in a home than it is to meet in a restaurant, no matter how casual the place.
As the saying goes, where there is a will, there is a way, and we have figured out how to entertain so that it doesn’t take a toll on my creaky knees. Our first strategy has been to have people come over midafternoon for tea and coffee. Most of our friends are retired and now have a flexible schedule. Making up a batch of bars, muffins, or quick bread is no problem at all, and what a pleasure it is to gather around the dining room table and talk. Also, a midafternoon event usually gives me enough time to write in the morning, which is something I do six days a week.
Our second strategy, for friends who have not retired, is to have a nibbles and tidbits gathering late afternoon, around 3:30 or 4:00. On Saturday, this is what we did, and here is what we served.


I am happy to report that the tomatoes and cucumbers came from my little back garden.
Last Saturday, we invited our friend Jill over. Years ago, Jill came to Maine from New York City, and how we met her is an interesting story.
When our daughter Dee graduated from Bard College, she decided to move to New York City. Her first job was with Macmillan Publishing, and one of her first bosses was Jill.
One day, when we were talking on the phone to Dee, she said, “Guess what? My boss Jill is moving to Maine.”
Really? To Maine from New York City?
“Yeah,” Dee continued. “And she’s planning on moving to central Maine, in the Waterville/Augusta area, where you live.”
What the heck is she going to do here?
“She’s going to work for Thorndike Press in Waterville. They publish large print books.”
Well, son of a biscuit. That was the last thing we expected to hear, and we wondered how someone who lived in Manhattan would adjust to living in central Maine.
As it turned out, Jill has adjusted just fine and loves it here. Over the years, we have become friends, and we always look forward to getting together with her.
On Saturday, Jill brought over chips, salsa, and an utterly delicious homemade guacamole, which we scoffed down. (Unfortunately I didn’t get a picture of her lovely tray of food.) We talked into the early evening, the conversation ranging from family to politics to books.
We didn’t solve the problems of the world, but we sure made a stab at it.
But one thing is certain—having nibbles and tidbits with friends is a fine way to entertain.