Category Archives: Animals – especially dogs

Changed Plans: The Red Barn, the Rail Trail, and the Dairy Queen

IMG_6568Last Sunday, Clif and I had planned to ride from Hallowell to Richmond—a twenty-three-mile bike ride—but when we got up, we changed our minds. Although the day was bright and sunny, there was a very brisk wind and the temperature was about forty degrees. Too cold!

“Let’s go to Plan B,” I suggested. “How about a trip to the Red Barn, for homemade chips and fried chicken, a walk on the Rail Trail in Augusta, and then dessert at the Dairy Queen?” (Full disclosure: I love peanut buster parfaits. Fortunately, I only indulge once during the summer/fall season.)

“Sounds good to me,” Clif said, and to the Red Barn we went. The place was packed, as it always is on Sunday afternoons, and we had to drive around a bit before we found an empty space. However, the terrific staff—who are paid a living wage, I might add—were their usual cheerful, quick, and competent selves. I waited no more than five minutes for chips and chicken, cooked fresh and piping hot.

IMG_6550Because the day was sunny and involved a walk, we brought Liam, and by then it was warm enough to eat outside rather than in the car. The Red Barn is extremely pet friendly, and other people brought their dogs, too.  At first Liam was excited and yippy, but he soon settled down so that we could eat our meal with only a minimum amount of barking and disruption.

After the big meal, a walk was certainly in order, and we drove to Hallowell where we could park the car and walk a portion of the Rail Trail. In Liam’s younger days, he would zip right along, and we would go several miles. However, Liam will be ten in January, and nowadays he likes to amble and sniff. Clif and I don’t mind. When we take the dog for a walk, we are doing it for him, not for exercise for us, and we let him take his time.

On the trail, I met Denis Ledoux, a writer who is in the Franco-American artists group I belong to. It was a bit of a surprise to see him out of context, so to speak, as he lives a fair distance from Augusta. He had come to visit a friend, and they were walking the trail together. Denis and I talked about what many Francos talk about when they get together—cleaning the house, garage, and yard.

As I’ve written before, Francos have a zeal for cleanliness and order that borders on fanaticism, and it is one of our big topics of discussion.  There are, of course,  individual Francos who buck this tradition, but even so, cleaning the house usually hangs heavy over their heads. It’s a rare Franco, male or female, who breaks free from the grip of cleaning the house.

We also talked a bit about writing and the goings-on within the Franco Artists Group, one of the best groups I have ever belonged to. So many talented writers, artists, and performers in this group.

After saying goodbye to Denis, we continued on for a little longer. Asters and thistles were in bloom, giving modest bursts of color to the fall landscape. The wind had stopped blowing, and it was so warm that I had to take off my jacket.

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“We could have gone on that bike ride,” I said.

“I know,” Clif replied.

Ah, well! We had made our decision. After the walk,  it was on to the Dairy Queen, where everyone had ice cream, even the dog. As the young woman made up Liam’s doggy ice cream, she said, “When you make a dog a treat, it should be a real treat,” and she studded his ice cream with four dog biscuits.

After we finished our ice cream, it was late afternoon, with plenty of daylight left. On the way home, I said to Clif, “Let’s go for a short bike ride along Memorial Drive.”

And so we did, sliding the bike ride into a day filled with good food, sun, the dog, a walk, and an unexpected meeting.

Sing Little Bird

At the little house in the big woods, we are lucky to have birds year round. However, in the spring, we have even more, and the trees are a aflutter with the little beauties. In addition, they sing to attract mates and to establish territory. This means the backyard in spring is an audio delight as well as a visual one.

Needless to say, the birds don’t pose for me so that I can take their pictures. As I sit on the patio, I have camera in hand, waiting, waiting for a good shot. Because the birds are always on the move, I take a lot of bad photos of them, but occasionally I get a relatively good one in the mix.

Here is one of a purple finch, caught in the act of vocalizing.

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Sing, little bird. Sing. Spring is here.

Spring is Coming…

Yesterday, as I was returning from a walk with the dog, my neighbor, who was walking her own dogs, stopped to talk to me at the end of my driveway.

“I think you have the coldest yard on this road,” she said, looking at all the snow.

I couldn’t deny it. Here is a picture—taken this morning—of our yard:

img_5491By the end of the month, the snow should be gone, but it has a long way to go.

Never mind! Yesterday, I took an absolutely delightful walk. The sun was shining, the birds were singing, and I needed neither hat nor gloves. I walked in a sort of a bliss, letting the dog lead the way. He took me down Highland Avenue and around Highland Heights. Blue sky, blue sky, blue sky with the sun warm on my face.

Here are some pictures I took, proof that after this long, hard winter, spring really is coming.

Rushing water by the side of the road
Rushing water by the side of the road
Tree starting to bud
Tree starting to bud
Robin on a lawn. (Not our yard!)
Robin on a lawn. (Not our yard!)

This last picture is not particularly a sign of spring, but I’ll include it anyway.

Shadow Dog
Shadow Dog

A February Nor’easter

img_5259Another day, another snow storm. This one, coming from the South, is a true Nor’easter, and the prediction is that we’ll get at least a foot of snow. Maybe more. I’m sure I’m not the only who wished the darned thing had just blown out to sea. Ah, well. It is February in Maine.

In central Maine, it started to snow at 11:00 a.m., and I decided to take the dog for a walk in the woods before the weather got too bad. Into the woods we went—me with my ski pole to help steady myself on the trail, and Liam with his usual light feet. How wonderful it is that he is still so spry at nine years old.

We were gone for about 40 minutes, and the snow fell softly on us, on the trail, on the frozen lake. In the distance, I heard snowmobiles, but none of them came close to us, and the dog could trot freely off-leash.

Liam on the Upper Narrows
Liam on the Upper Narrows

When we came back, I made bread, and as I did so, I periodically looked out the kitchen window into the backyard. Gray and red squirrels were nipping food from the bird feeders. For a moment, I was tempted to let the dog out back to chase them away. But then I thought of the storm and winter and how squirrels get hungry, too, and I kept the dog inside.

Birds also came to the feeders, and the backyard was aflutter with them—chickadees, woodpeckers, tufted titmice, and gold finches. On the ground, mourning doves pecked at seed that had spilled from the feeder. Behind the squirrels and the birds, the dark woods were still, and the snow continued to fall softly on everything.

 

 

February 6, 2014: After the Snow Storm

Gideon, the little guardian of the backyard
Gideon, the little guardian of the backyard

In central Maine, we had a snow storm yesterday, and it brought between 6 and 8 inches of light, fluffy snow. A perfect kind of snow storm. Clean-up was easy, and we didn’t lose our power. This morning, Liam and I went outside, me to finish shovelling, and Liam to leap and bark at the flying snow. The air was clear and cold. The sky was a deep blue, and the sun made the snow sparkle in its white expanse. At the little house in the big woods, it seems as though we are surrounded by a sea of snow. This afternoon I’ll go out to finish the clean-up. If my nose and toes aren’t too cold, I’ll take the dog for a walk in the woods.

Dinner is all set. A few days ago, I put chicken legs in the slow-cooker and spread leftover cranberry chutney on top of them. This has given us three meals, and tonight I’ll use the last of the chicken. I’ll remove it from the bone, simmer it in the chicken drippings that I saved from the first slow-cooker meal, and serve the chicken and drippings over couscous. We had this last night, and my, it was good, if I do say so myself. The cranberry chutney has given the drippings a lovely, slightly tart flavor.

A nice warm meal for a cold night.

The sea of snow in the front yard
The sea of snow in the front yard
Ditto for the backyard
Ditto for the backyard
Liam, dog of the North
Liam, dog of the North

 

 

Liam’s Birthday

img_5065Today, our dog, Liam, is nine years old. Happy birthday, Liam! In the works are a few special treats and a nice long walk.

Even at nine, Liam is still a fast runner and light of foot. This summer, when Clif’s coworkers came over for a barbecue and saw Liam for the first time, they couldn’t believe what a “mature” dog he was.

I remember bringing Liam home as a puppy and how he hid under the table because he was scared. I remember him sitting in the kitchen and his head going back and forth as he watched the pendulum on the clock. I remember him cuddled across Shannon’s chest as she sat on the couch.

Liam, may you be light of foot for many, many more years.

My 56th Birthday in Pictures (With a Few Words, Too)

Yesterday was my 56th birthday, and it was filled with all things good. First, I met my Franco friends Joan Vermette and Susan Poulin for lunch at the terrific restaurant Petite Jacqueline in Portland. (A very appropriate place for Franco-Americans to meet.) Franco-Americans are a chatty bunch, and Joan, Susan, and I talked well past the closing time. Yikes! I felt a little foolish when I realized the restaurant had closed, and we were still there talking, but the tolerant staff remained pleasant.

After lunch, it was off to SoPo to join Clif and Liam at Shannon and Mike’s home. After cake and presents, we went for a walk on the beach at Pine Point in Scarborough. It was dusk, and the sky and the ocean were silver gray. The dogs frolicked, and I found a piece of sea glass to add to my collection. While there were people on the beach, it was far from crowded. As I mentioned to Shannon, given it’s not too cold, off season is my favorite time to walk on the beach. Lucky Mike and Shannon to live so close to the ocean.

After the walk, it was back to Shannon and Mike’s home for a dinner of appetizers—chicken wings, chocolate hazelnut spread on bread, cheese straws, brie, and crackers.

What a great way to celebrate the start of my 56th year. If only Dee could have joined us…

My birthday in pictures:

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Photo taken by Joan Vermette
Photo taken by Joan Vermette
Pain Perdu (French toast by another name and utterly delicious)
Pain Perdu (French toast by another name and utterly delicious)
At the beach
At the beach

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Of Melons and Gophers

img_3932Yesterday, Farmer Kev delivered our CSA share. In his nifty wooden crate, he brought us cucumbers, summer squash, zucchini, garlic, green beans, dill, basil, and red potatoes. But no melons. In an email to customers, Farmer Kev had mentioned that soon there would be melons in his deliveries.

“I can’t wait for the melons,” I said to him as he handed me the crate.

“Let’s just hope I can keep the gophers away from them,” Farmer Kev said.

“Are they getting a lot of the melons?”

“Yeah, the gophers are a real problem. We’ve tried using Have-a-Heart traps, and we are going to sprinkle cayenne pepper around the plants.”

Farmer Kev smiled at me and shrugged. He’s very young—just out of college—but he’s certainly well aware of the many challenges farmers face, from too much water to tomato blight to gophers. Yet on he goes, planting crops and hoping for the best.

“Wile E Gophers,” I said.

“Wile E Gophers,” Farmer Kev repeated. Then with a slight wave, he went back to his car, which was loaded with crates and vegetables, and drove off to finish his deliveries.

Will we get melons in the next week or two? Will the gophers prevail? Or will Farmer Kev?

The contest continues. Stay tuned.