Category Archives: Nature

Mid-October, 2014

Colorful boat by colorful leaves on Maranacook Lake
Colorful boat by colorful leaves on Maranacook Lake

We are half way through October, which has been very warm, almost freakishly warm. Good for the heating bills but odd nonetheless to this native Mainer who is used to crisp autumn weather in October. Clif and I still spend a little time on the patio when he gets home from work, and we keep saying, “We won’t be able to do this much longer.”

I have a friend whose birthday is on October 24, and she maintains that by then it is always too cold to sit on the patio or deck. In the old Maine, she was right. Clif and I are wondering if she’ll be right this year.

Warm or not, October is a month of beauty, of red, orange, and yellow  leaves, of bright blue skies. The light is especially fine—golden and at a slant.

Slowly, I am getting the gardens cut back. Once or twice a week I sweep the driveway, but it is a fool’s errand. Several hours later, more leaves have fallen. I have emptied and scrubbed some flower pots, but we still haven’t had a hard frost, and the coleus remains untouched.

Here are some October pictures of the yard at the little house in the big woods:

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Coleus, untouched by frost
Coleus, untouched by frost
Silly cat by the parsely
Silly cat by the parsley
Gone by in the front
Ragged garden in the front
Our winter security
Our winter security

Some Thoughts on a Mostly Gray October Day

IMG_6703A chilly, gray October day. Yesterday, thinking it would be sunny—as forecasted—I foolishly hung laundry on the line. Let’s just say that the laundry is still a little damp, and if it’s that way by the end of the day, I will take the clothes off the line and put them on racks in the basement. I’m also cancelling my plans to go on an afternoon bike ride. Too cold! Instead, I’ll spend some time on the exercise bike as I listen to the Diane Rehm show and her Friday round-up of the news.

No doubt some of that round-up will include a discussion of the man who brought the Ebola virus to Texas. I try not to get too anxious about the virus, but I must confess that the Ebola virus, like flesh-eating bacteria, completely freaks me out. In the global world we live in, it was and is inevitable that the disease should spread. I only hope our medical system is better able to cope with it than the systems in West Africa. If ever a case could be made for a strong, concerned, and humane government to become involved in the welfare of its people, then this is it.

Pushing thoughts of Ebola virus away, I am planning ahead for the weekend. Tomorrow morning, Clif and I will be going to Railroad Square to screen a movie—The Longest Distance, a Venezuelan film. Clif and I are part of a committee that plans and hosts a film series called Cinema Explorations. Either at home or at Railroad Square, we watch screeners that have been sent to Railroad Square and then discuss our reactions through email and meetings. Clif and I have been on this committee for about ten years, and we so enjoy the whole process of watching, discussing, sometimes arguing, and then selecting six movies that we hope will appeal to the general public.

After the movie, we have to zip back home so that I can make an apple pie for a potluck we’re attending. Our friend Margy, who throughout the year hosts potlucks at her home, is hosting this one for Craig Hickman, who is running to be reelected to the Maine house for District 82, which comprises Winthrop and the neighboring town of Readfield. Craig will be bringing signs, and we’ll gladly take one to put on our lawn.

When Craig ran two years, against a very nice man who is from the area, I wasn’t sure if he would win. Craig is most definitely “from away” as we say in Maine, and I wondered how clannish Winthrop and Readfield would be. However, Craig, who is both outgoing and hard working, soon become involved with the community—with the soup kitchen, with Rotary, with the Theater at Monmouth, to name a few organizations. To know Craig is to like and respect him, and although he is a Democrat, he appeals to both parties and, of course, to Independents.

How nice to live in a town where both parties are respected, and voters frequently vote for candidates who are not in their party. This tolerance, along with the natural beauty of the area, is one of the things I especially love about Winthrop.

As I finished writing this piece, the sun came out. Maybe there is hope for my laundry after all.

Enter October

IMG_6678Once upon a time, August used to be my favorite month. The days were hot and dry, the nights were cool, and the mosquitoes were pretty much gone. But as with so many other things, August in Maine seems to have changed—it’s rainier, muggier, and filled with mosquitoes. I was not surprised to read in the Boston Globe that in Maine “precipitation has increased by more than 10 percent, with the worst storms bringing significantly more rain and snow.”  Yes, indeed, and those of us who were born here and have stayed here will find ourselves nodding in agreement.

September, on the other hand, appears to have removed itself from the rainy cycle. In fact it almost seems as though it’s the new August. The days are sunny, dry, and, if not hot, then at least warm. The nights are cool. The mosquitoes are pretty much gone. This September was nothing short of glorious, with plenty of days for bike riding, sitting on the patio, and listening to the crickets sing and the loons call.

But like all good things, September had to come to an end, and now we have October, which I am hoping will also be good, albeit in a cooler way. There is no more bike riding when Clif gets home from work. However, we do sit on the patio for a bit before heading in to make supper. By seven o’clock, it’s dark, and we now pull down all the shades to make the house feel cosier and warmer.

The leaves are falling, and I spend a fair amount of time sweeping the driveway and patio. The hummingbirds are long gone, but the year-round residents—the nuthatches, chickadees, finches, titmice, woodpeckers—still make a jolly flutter and racket as they come to the bird feeders.

Yesterday, I began cutting back the perennials, a daunting task now that my knees are so creaky. “If you didn’t have so many gardens, then it wouldn’t be so bad,” Clif reminds me.

Yes, yes. I know. But I love my gardens, and I will continue to tend them until I can’t anymore. (I hope that day is a long way off.) As with any other task, once I get started, it somehow doesn’t seem as bad.  I began as I always do, with the hostas around the stump in the front yard. This afternoon, which promises to be nice, I’ll do some more cutting, and by the end of the month, all the gardens will be cut back, waiting for the big freeze that will harden the ground. And then snow. If the past few years are any indication, then there will be plenty of it.

While I am sorry to see the end of September, I must admit that I like October—the apples, the fall harvest, the turning leaves, the birth month of my eldest daughter. All these things make it special.

This time of year, I really enjoy making apple pies for family and friends. Macoun apples—so crunchy, so sweet, so tart—are ready, and I have been greedily eating two a day. (To keep the doctor really far away?)

The trees are already splashed with color, and I am looking forward to bike rides by Lake Maranacook when the trees are in a dazzling blaze. While it might be too dark to ride when Clif comes home from work, we can still ride on weekends, and I take rides by myself in the afternoon.

Pumpkin soup, pumpkin bread, pumpkin muffins. Stews of all sorts, and there’s a new red lentil recipe that I want to try out in the next week or so.

And who knows? Maybe the weather will even allow us to grill a pizza or two before it becomes too cold to eat on the patio.

Dare I hope that October is the new September?

Changed Plans: The Red Barn, the Rail Trail, and the Dairy Queen

IMG_6568Last Sunday, Clif and I had planned to ride from Hallowell to Richmond—a twenty-three-mile bike ride—but when we got up, we changed our minds. Although the day was bright and sunny, there was a very brisk wind and the temperature was about forty degrees. Too cold!

“Let’s go to Plan B,” I suggested. “How about a trip to the Red Barn, for homemade chips and fried chicken, a walk on the Rail Trail in Augusta, and then dessert at the Dairy Queen?” (Full disclosure: I love peanut buster parfaits. Fortunately, I only indulge once during the summer/fall season.)

“Sounds good to me,” Clif said, and to the Red Barn we went. The place was packed, as it always is on Sunday afternoons, and we had to drive around a bit before we found an empty space. However, the terrific staff—who are paid a living wage, I might add—were their usual cheerful, quick, and competent selves. I waited no more than five minutes for chips and chicken, cooked fresh and piping hot.

IMG_6550Because the day was sunny and involved a walk, we brought Liam, and by then it was warm enough to eat outside rather than in the car. The Red Barn is extremely pet friendly, and other people brought their dogs, too.  At first Liam was excited and yippy, but he soon settled down so that we could eat our meal with only a minimum amount of barking and disruption.

After the big meal, a walk was certainly in order, and we drove to Hallowell where we could park the car and walk a portion of the Rail Trail. In Liam’s younger days, he would zip right along, and we would go several miles. However, Liam will be ten in January, and nowadays he likes to amble and sniff. Clif and I don’t mind. When we take the dog for a walk, we are doing it for him, not for exercise for us, and we let him take his time.

On the trail, I met Denis Ledoux, a writer who is in the Franco-American artists group I belong to. It was a bit of a surprise to see him out of context, so to speak, as he lives a fair distance from Augusta. He had come to visit a friend, and they were walking the trail together. Denis and I talked about what many Francos talk about when they get together—cleaning the house, garage, and yard.

As I’ve written before, Francos have a zeal for cleanliness and order that borders on fanaticism, and it is one of our big topics of discussion.  There are, of course,  individual Francos who buck this tradition, but even so, cleaning the house usually hangs heavy over their heads. It’s a rare Franco, male or female, who breaks free from the grip of cleaning the house.

We also talked a bit about writing and the goings-on within the Franco Artists Group, one of the best groups I have ever belonged to. So many talented writers, artists, and performers in this group.

After saying goodbye to Denis, we continued on for a little longer. Asters and thistles were in bloom, giving modest bursts of color to the fall landscape. The wind had stopped blowing, and it was so warm that I had to take off my jacket.

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“We could have gone on that bike ride,” I said.

“I know,” Clif replied.

Ah, well! We had made our decision. After the walk,  it was on to the Dairy Queen, where everyone had ice cream, even the dog. As the young woman made up Liam’s doggy ice cream, she said, “When you make a dog a treat, it should be a real treat,” and she studded his ice cream with four dog biscuits.

After we finished our ice cream, it was late afternoon, with plenty of daylight left. On the way home, I said to Clif, “Let’s go for a short bike ride along Memorial Drive.”

And so we did, sliding the bike ride into a day filled with good food, sun, the dog, a walk, and an unexpected meeting.

Fall, a Time of Subtraction

The ragged garden
The ragged garden

Today is cool and brisk and breezy. Too chilly, I fear, for lunch on the patio, but a very good day for hanging laundry. The hummingbirds seem to be gone for the season, and I am reminded, yet again, what a time of subtraction fall is as various birds head for warmer places For many birds, fall is the time for the great migration, and how far some of them travel. The birding community is agog with this seasonal occurrence, and dedicated birders find migration flyways where the birds group en masse as they go south. Casual birders like me note the comings and goings in our backyards and bid a sad farewell to the summer birds.

This time of year, the gardens are ragged—there is no other word for it. There is a burst of pink here, a sliver of red there, but nothing is really in bloom, and its lovely days are mere July and August memories. But the finches are still cheeping and the males are still bright yellow and the bees are still working what’s left of the bee balm. Grasshoppers jump from tattered leaf to tattered leaf, and the crickets’ songs are loud and sweet.

With its deep blue skies and sunny days, September in Maine is beautiful, and I am glad it is my birth month. I especially love the nutty smell of the various wild plants as they go to seed. The days are still long enough for bike rides when Clif comes home from work. I make sure that vegetables are chopped so that dinner goes together lickety-split when we return at 7:00 or 7:30. The night before, it was turnips and potatoes for patties, and there was fresh homemade bread and green beans to go with the patties. This afternoon, I’ll put chicken, potatoes, and carrots in the slow cooker, and a hot meal will be waiting for us after a cold ride.

This weekend, we are planning our annual Hallowell to Richmond ride, an event I always look forward to. We’ll probably go on Sunday, and I’ll bring my camera so that I can take pictures as we bike along the Kennebec River.

We are nearly half-way through this lovely month, and the next event I eagerly anticipate is the making of apple pies with crisp, fall apples. I’ve already found a couple of people who would like some pie—a whole pie is simply too much for Clif and me. Who knows? Maybe I’ll find some more people who would like pie, and I can make three or four of them.

I do like making apple pies.

 

Lobster Rolls and Sunset on Bailey Island: A Get Together with Special Friends

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Sherry

Yesterday, I went to Bailey Island, where my friend Sherry Hanson hosted a gathering of old friends. At one time, we all belonged to a group called Maine Media Women, and I’ve know many of the women for twenty years. Sherry, who used to live in Maine, moved to the West Coast last year to be closer to her family. How we all miss her!

Sherry and her husband decided to rent a cottage this August on Bailey Island so that they could stay connected with their Maine friends. They generously bought lobster rolls for us—there were nine—and everyone added something to the feast—wine, crackers, cheese, salads, and homemade strawberry ice cream pie with a strawberry sauce and roasted almonds. (Guess who brought dessert?)

Outside on the deck, we talked, ate lobster rolls—made just right with lots of claw and tail meat and with only a hint of mayonnaise—and admired the sparkling water. The weather couldn’t have been finer—warm with a deep blue sky. Sherry’s sister, Julia, joined us as did, Debbie, a friend from Sherry’s old neighborhood. Then there was Laney, Perian’s daughter. We’ve known Laney since birth, and we all feel like honorary aunties. Laney— lovely, slender, and on the edge of womanhood—is an island girl who keeps hens, sells eggs, and loves to ride horses. Plus, she was willing to run and up and down the long deck stairs to fetch things for her—ahem—mature aunties. A special, special girl.

When the sun set, from all over the island conch shells were blown, horns were tooted, and fire works went off. Apparently this is a summer tradition. What a way to greet dusk and end the day.

Sunset on Bailey Island
Sunset on Bailey Island

 

Be Careful What You Get Rid Of

IMG_6469The gardens have reached that ragged, tattered phase, that end of August look. The snails have had their way with the iris leaves, which are now in shreds. No real harm has been done to the irises—I know this from past experience—but they look worn out, ready to be clipped back for fall. The daylilies—magnificent this year—are pretty much done blooming, and they are all stalks and yellow leaves.

Even the bee balm, a glorious burst of red for well over a month, looks woebegone as petals fall and Japanese beetles feed on them. Still, there is that spicy bergamot smell coming from the bee balm, and true to its name, it attracts every manner of buzzing bee, from bumble bees to smaller bees whose names I don’t know.

Yesterday, as I ate my lunch on the patio, I watched a hummingbird moth work the phlox. Tufted titmice, chickadees, and woodpeckers came to the feeders at the edge of the patio. A few days ago, I saw a black and white warbler, the first ever at the little house in the big woods. If I were the type of person who kept lists, that bird would have been added lickety-split.

Hummingbirds come to their little red feeder, which I keep well stocked with sugar water. They also love the bee balm as well as the jewelweed, which grows at the edge of the lawn, just before the woods. In early summer, I disliked the jewelweed’s leggy look and invasive ways. I didn’t recognize the plant for what it was, and I pulled much of it out, intending to take care of the rest by summer’s end. However, other tasks called, and the plants left behind lost their legginess and matured into a dark shapely green lit up with a myriad of tiny orange blossoms. Bees and hummingbirds love these flowers, and the plants bob beneath the buzzing, hovering activity.

There is a lesson in all of this—be careful what you pull, be careful what you get rid of. What initially looks leggy and ungainly might very well mature into something bright and lovely and beloved.

Glowing jewelweed
Glowing jewelweed

 

From the Water’s Edge

Unless the weather is very bad, each day the dog and I take a walk to the Narrows, which comprise two large and lovely ponds, the Upper and the Lower Narrows. In truth, both Narrows are big enough to be mistaken for lakes, and in some parts of the Lower Narrows, the water reaches a depth of one hundred feet.

The Narrows are about a quarter of a mile from the little house in the big woods, and sometimes it takes the dog and me over an hour to go there and come back home again. This is not a walk for exercise—for that I ride my bike—this is a walk for me to look and take pictures and for the dog to sniff and pee.

Why are people drawn to water? Is it because our bodies contain so much of it? According to the U.S. Geological Survey, “the brain and heart are composed of 73% water, and the lungs are about 83% water. The skin contains 64% water, muscles and kidneys are 79%, and even the bones are watery: 31%.”  That’s a lot of water in one body.

Is it because we instinctively know that water is essential to life, and we are therefore attracted to lakes and rivers?

Whatever the case, many, many people feel the pull of water, and in Winthrop, essentially a bit of land surrounded by lakes and ponds, the population swells in the summer as people come to stay in camps and seasonal homes. The inland influx of people doesn’t compare to to the coast’s influx, but the population increase is noticeable to Winthrop’s merchants, and it really helps them get through the year.

Taking pictures of the Narrows while walking the dog is a tricky affair, and as I’ve noted previously, only a small camera will do. The retractable leash is locked short, and I hold it between my knees when I take pictures. In the winter, gloves must come off, and this further adds to the merry confusion.

Yesterday, I took the following two pictures on our walk:

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Here is a picture from today’s rainy walk. (This one’s for you, Shari Burke.)

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I’ve been thinking of doing a series of photos called From the Water’s Edge. Clif and I will be participating in a number of craft fairs this fall and winter, and I was thinking the Water’s Edge pictures could be framed and displayed all together on one of the stands Clif has built. Clif has some good water’s edge photos, too, and his could be added as well. Naturally, I would also make cards with the photos.

Often the edge of water—ponds, lakes, rivers, the ocean—is the most interesting place to take pictures. The angle combined with the shoreline plants, rocks, logs, and various other items make for good composition in a picture.

The edge is also a good place for a writer (and a photographer) to be, gazing outward, seeing the view from many angles.

 

Heading Toward Mid-August

We are heading toward mid-August, that sweetest, saddest time of the year when the crickets sing, and summer is winding down. Now it is dark at 8:00 p.m. rather than at 9:00, and to borrow from the writer Susan Cooper, the dark is rising. All around Winthrop, people are rushing to squeeze as much as they can out of the last weeks of summer.  Family and friends from away come to visit. Barbecues are planned. Ditto for bike rides, boat rides, hikes, and swimming.

Little Winthrop, population circa 6,200, has an action-packed weekend coming up. On Saturday, there will be the annual Winthrop Art Fair, and Clif and I have a spot selling photographs and cards. After the fair the Winthrop Rotary will host its annual Family Barbecue & Gumbo to End Hunger. (The proceeds go to various agencies, including the Winthrop Food Pantry.) Clif and I went the year before last, and the food was fantastic. If we’re not too zonked after the Art Fair, then we’ll go this year, too.

On Sunday, the Feather Lungs, a rock band, will be performing at lovely Norcross Point at 2:00 p.m., and featured on bass will be none other than our library director, Richard Fortin. Clif and I are hoping to go to that, too.

In my own backyard, the gardens are starting to look a little tattered, the way they always do this time of year. However, the flox are coming into bloom, and because I am so flower obsessed, I just had to take a picture of them.

IMG_6327I also caught a picture of this woodpecker, and although it is not what you would call a really good photo, it’s not too bad, given I took it with my little Cannon.

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My three main obsessions seem to be flowers, food, and birds, and the Narrows—and indeed nature—could be considered my muses. As always, I can’t help but think how lucky I am to live in Winthrop, with the glittering Narrows just down the road, flowers all around, and the backyard aflutter with birds and insects.

In the next few weeks, as August winds down, I’ll be trying to squeeze as much as I can out of this most lovely month.

 

A Finest Kind of Day for Mundane Chores

Finally, on the eighth day of August, we have weather that is so sunny, fine, and dry—hot but not too hot—that it makes you glad you are in Maine and nowhere else. The past two two days have been rumbly, rainy days, clearing the way, apparently, for this glorious weather, which is supposed to be with us for the entire weekend.

Just seeing the bright, blue sky energized me, and a good thing, too, because the weekend is full of busy plans—a picnic where I get to meet a darling baby for the first time; a bake sale for the library addition; and a meal to celebrate Shannon and Mike’s fourth wedding anniversary.

Yesterday, I felt dragged down by all these plans, but today, by gum, I am raring to go. And in keeping with this fine day, we had a delivery of wood, five cords, and that alone would have been enough to lift my spirits. Yes, stacking and hauling wood is hard work, but it means we will be toasty this winter, and we won’t be facing $600 a month heating bills, as we did last winter. (And that was with the thermostat set at 60 degrees.)

Oh, you wood pile!
Oh, you wood pile!

As I happily surveyed the wood, I glanced at the front yard, which seemed suitably perky on this lovely day. (It helps that at a distance I couldn’t see the holes and shredded leaves left by the munching slugs and snails.)

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This afternoon, I’ll be roasting some of Farmer Kev’s beets to go on the salad I’m bringing to the picnic. (The salad also will have lettuce,  feta cheese, roasted walnuts, and a homemade vinaigrette.) After the beets are roasted, I’ll be making raspberry squares for the library bake sale.

Shopping for Shannon and Mike’s anniversary meal will have to wait until Clif comes home from work tonight, and I can use the car. The anniversary meal menu: Fruit, nuts, and grilled bread for appetizers; red potatoes, corn on the cob, and grilled steak for the main meal; and cake for dessert.

Here are some lines, written by my friend Burni, who sends regular dispatches from Down East, and they express exactly how I feel. Today she plans to go to the dump, pick green beans, and scrub the attic floor: “You know me well enough by now that you shouldn’t be shocked to learn that mundane as these tasks might appear, I find today’s prospects very pleasing. So I’m easy to please. ”

That, to me, is the secret to a happy life—enjoying mundane tasks. Because let’s face it, most of us have days filled with mundane tasks, and if we don’t take some kind of pleasure in them, then life is very dreary indeed.

Last but certainly not least—in keeping with the notion of enjoying mundane chores—it is a great day for hanging laundry, which I did earlier. What a pleasure to see the laundry flapping on the line as it dries in the warm breeze.