Category Archives: Food for Thought

A Snowy Walk in the Woods

IMG_3092On Wednesday, I took my dog, Liam, for a walk in the woods. The day was mild, and in my imagination, I caught a faint whiff of sap being boiled into maple syrup. I am always eager for maple syrup season to begin. First of all, I love all things maple, including candy, butter, sugar, donuts, you name it. Second, when it’s maple syrup time, it means that spring is not far away, and despite the mud and the black flies, spring is most welcome in Maine after many months of dark and cold.

The woods in winter are stark and quiet, yet they have their own beauty. Purple shadows slant across the snow between the trees, and the muted colors—dark green, brown, and white—have a pleasing austerity. It’s as though nature has put away her palette and paints and is giving herself a good rest before taking them out again for the exuberance of spring, where the riot of colors—green, yellow, pink—bedazzle the senses.

Liam ranged ahead and then behind me. He seldom stayed by my side. On the snow, he found many interesting things to sniff, and at one point, he found something so enticing that he rolled and rolled and rolled in it. He must have picked up an odor—fortunately I couldn’t smell it—because my cat Sherlock certainly gave him the once over when we returned.

As I walked in the woods, I thought of my son-in-law Mike’s 30th birthday party on Sunday, and what a curious sensation I had while I was there. As Mike blew out the candles on his cake, it was as though I were my mother, instead of myself, watching him. Now, my mother has been dead for nearly 5 years, and I think of her often. But this was different. It  really did seem as though I were her, a bookend, if you will, to E.B. White’s lovely essay, “Once More to the Lake,” when he identified so strongly with his son that he could actually feel what his son was feeling.

I suppose, in a way, it’s not surprising. My husband and I are now the older generation, and as such we are no longer the center of the family, busy juggling career, children, and home. Quite rightly, Shannon, Mike, and our other daughter Dee now hold that center position as we move to the outer edges, watching them deal with the joys and challenges that life brings. In a way, it’s a little sad, but it is also fitting. One thing ends, and another begins.

As I was having these deep thoughts and watching the dog and snapping pictures of the winter woods, my left leg suddenly sunk to its knee in the thawing snow, and it tipped me enough off-balance so that I fell. Fortunately, I was not hurt, and because I am 65 pounds lighter than I once was, getting up was not a problem.

So onward we went. Unless we have another deep freeze, I probably won’t walk in the woods again until the snow is nearly gone. Nobody likes falling, and the older you get, the less you like it. (My husband can certainly attest to this.)

We made it home without further incident, and after tea and some cozy time on the couch reading the New Yorker, I made corn bread and a shrimp, broccoli, garlic and zucchini stir-fry with soy sauce and sesame oil. On top of the stir-fry were ground peanuts and a splash of a ginger marinade.

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A very good way to end the day.

Here are some pictures from the walk:

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Getting Ready for Valentine’s Day or Why I Love the East Winthrop Post Office

IMG_3045Valentine’s Day—that sweetest day of the year—is coming. I made a double batch of sugar cookies, cut out in the shape of hearts, of course, with lemon icing on top. I used a recipe from my old Betty Crocker Cookbook, and it’s one that I’ve used for many years. Betty Crocker certainly isn’t trendy, and some of the recipes, especially for the main meals, use ingredients such as cream of mushroom soup, items that good cooks usually stay away from. But there are a surprising number of Betty’s recipes that use real ingredients and are simple but good. I would not dream of getting rid of Betty, and her book is my go-to book for corn bread, French donuts, apple pie, gingerbread, basic muffins, and various cookies.

Naturally, the heart cookies were shared with some of my favorite people, including Dave, the postmaster at the East Winthrop Post Office, where I mailed a couple of boxes of cookies. (We have a post office in Winthrop, which is very good, but as I took Clif to work yesterday, the East Winthrop Post Office was more convenient.) I’ve known Dave for quite a while. When my husband and I were publishing our magazine, Wolf Moon Journal, he was invaluable. Because the East Winthrop Post Office isn’t fully automated, I could just bring in the journals, tell him how many there were to be mailed, pay him, and then let him process the journals at his own pace, which was usually the very same day. Since I always brought in more than a hundred journals, this was no small thing. But Dave loved seeing me come in with all those journals.

“It’s just great for us,” he would say. “It really boosts my circulation.”

Dave was cheerful, he never got flustered to have so many pieces of mail to process, he never seemed hurried, and once he even called to tell me that I might want to check my records because I had sent two journals to the same name at two slightly different addresses. He was right. I had made an error in my data base, and I corrected it. Because we published the journal for seven years, Dave and I became friendly acquaintances, and every time Dave helped me with the journals, I reflected on what a pleasure it was to deal with someone who was good at his job, who did things the right way and was pleasant as well. It actually felt like a gift, something that couldn’t be taken for granted.

But back to the mailing the cookies…Yesterday, I stopped in to ask Dave about the best way to mail those cookies. I only had 1 box and I needed another.

“What about a flat-rate box?” I asked.

“Oh, that would be too expensive,” he said. “I think I have something out back that you could use.”

And sure enough, he found a previously used but clean box in the back room. It was just the right size, and it didn’t cost me a penny.

“Well,” I said, “I guess I better bring in some cookies for you when I come back to mail my packages.”

“If you want to,” he said modestly.

Of course I did. Later that afternoon, I brought him some cookies as well as the packages to be mailed, and he said, “I had a feeling I’d be getting some cookies.”

I replied, “That’s what you get for being so nice.” Cookies as well as packages to be mailed.

A lesson that should be taken to heart by everyone, because let’s face it, as the old saying goes, you do catch more flies with honey than you do with vinegar.

As Dave is this way with all his customers, it’s my guess that he gets a lot of cookies.

 

 

Creamed Tuna Revisted—And Some Thoughts on How to Cook a Wolf

In Maine, we are having what might be called a good, old-fashioned cold spell, where the temperature barely rises above zero during the day and goes well below zero at night. Add a brisk wind and you have weather so chilly that people barely want to go out to get their mail, much less go for a walk. A hard time for our dog, Liam, who is still energetic at 8 and loves to run and bark in the backyard. Despite the cold, Liam nevertheless gets his chance to run and bark as every day I have to bring in three wheel barrow’s worth of wood for our furnace.

This brisk weather is a good time to make a cup of tea and settle on the couch with a book. This January, I am rereading M.F.K. Fisher’s How to Cook a Wolf, first published in 1944. Despite the stiff competition from an increasingly crowded field, Mary Frances Kennedy Fisher (1908–1992) remains one of America’s best food writers. W. H. Auden noted, “I do not know know of anyone in the United States who writes better prose.” This is high praise coming from a great poet, and it is no exaggeration. M.F.K. Fisher wrote beautifully, and, just as important, she had something to say.

How to Cook a Wolf is fortunately metaphorical rather than literal—there are no instructions on how to butcher and roast a wolf.  The book was written during World War II, and it addresses how one might live creatively in a time of shortage. In the second chapter, Fisher quotes her grandmother: “I see that ever since I was married, well over fifty years ago, I have been living on a war budget without realizing it! I never knew before that using common sense in the kitchen was stylish only in emergencies.” Fisher notes that although her “grandmother’s observation need not have been so sardonically phrased…probably it was true then…and it is even more appropriate now.”

Almost 70 years later it is still true. Common sense belongs in the kitchen (and the rest of the house) in good times as well as hard ones. In addition, Fisher’s frugal but common-sense tips are particularly relevant today.

Many of us, even in this richest country in the world, feel as though the “wolf is at the door.” Expenses go up, but for most of us, salaries remain the same. What was once a comfortable income is no longer quite as comfortable. Bills must be paid. Pennies must be pinched. Extras—such as meals out and plays—are often eliminated. While those who have jobs and health care have much to be grateful for, there is no denying the feeling that things aren’t quite as good as they once were, except for the few at the top, where life is better than ever. With Earth’s dwindling resources, increased automation at the work place, and a still-rising population, it is my guess that the wolf will be at the door for quite a while. It seems to me the trick is to acknowledge this and to still live as well as possible. (And, of course, to elect politicians who will address the gross inequality in this country.)

These observations, in turn, bring me to creamed tuna, a thrifty dish my mother often served for supper. She was a child of the Great Depression and knew a thing or two about making do with little. My mother often said of her own grandmother: “Even when it seemed as though there was hardly anything in the cupboards or refrigerator, my grandmother could still put together a warm, tasty meal.”

Cream sauces are not very much in vogue right now, but I must admit to having a fondness for them. Smooth, warm, rich with butter. Really, what’s not to like? All right, they are a little plain and old-fashioned, but what wrong with that?

I loved my mother’s creamed tuna, which she usually served over potatoes. (We are Mainers, after all.) But I wondered, could I jazz it up just a little, so that it would have extra zing? Yes, I could, with garlic and dill, nice additions which lifted the cream sauce from tasty to very tasty. And how about a little sour cream or yogurt to replace some of the milk? Ditto.

Creamed tuna is definitely a family dish and probably not one you would serve to company. However, when the thermometer barely rises above zero, and the wolf seems to be nuzzling the door, creamed tuna on potatoes (or toast) tastes, as my Yankee husband would put it, pretty darned good.

Note about the tuna: Tuna, as I’m sure readers know, can be high in mercury, with albacore being the worst. Chunk light tuna, which is often yellow fin, is lower in mercury and the tuna of choice in our house. Still, it is only an occasional treat for us.

 

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Blueberry Bran Muffins on Inauguration Day

IMG_2892Monday was a fine, cold day, perfect for making blueberry bran muffins to go with soup—Campbell’s Tomato, one of my weaknesses and the only canned soup I really like. After having made the muffins and heated the soup, I settled in the living room with my husband, Clif, so that we could watch the presidential inauguration while we ate our lunch.

There were all the usual things that go with an inauguration—the ceremony, the rituals, the swearing in, the first lady and daughters decked out in their finery, the patriotic songs—done beautifully this time by various singers. (Where else would you hear, on the same stage, the Brooklyn Tabernacle Choir and James Taylor?) A Maine poet—Robert Blanco from Bethel—read a poem that was full of everyday things and working people.

But there were some surprises, too, chiefly President Obama’s speech, which was unabashedly liberal—or progressive, if you will. Despite the luminous delivery, it seemed to me that the president was throwing down the gauntlet to the Republicans. After four years of trying to work with Republicans and having terrible results, Obama made few references to bipartisanship in his speech. Instead, the president spoke of the need for collective action, of how freedom “was not reserved for the lucky, or happiness for the few.” President Obama noted that truths might be self-evident but they were not self-executing, that we cannot succeed when only a few do very well and when many can hardly make it. He affirmed gay rights, voting rights, and immigration rights. By gum, he even mentioned climate change, sustainable energy, and the environment.

As the columnist Mark Shields put it, this speech marked a change in attitude, from the “me” generation to the “we” generation. I agree, and it is long overdue.

I realize as well as anyone else that a speech is just words and that actions and results are what really count. Still, words do matter. They signal intent, and I felt more hopeful after hearing this speech than I have in a long time. Stiff opposition will likely follow, but President Obama just might surprise us with how much he is able to accomplish. After all, he passed a health care bill, something no previous president has been able to do.

Finally, as with election night when Obama was elected, I was struck by the beautiful diversity of the event. In America, there has always been diversity, it just wasn’t allowed to be visible. Yesterday it was, on the podium and in the crowd. And it was good to behold.

Note: This bran muffin recipe, one of the best I’ve tasted, has already been posted on A Good Eater. But because the recipe section isn’t exactly organized—Clif, are you reading this?—I’ve decided to post it again.

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Gobsmacked

It’s been exactly one week after the election, and in that week we’ve had a northeaster rip up the east coast and inflict even more misery on New York and, especially, New Jersey. General Petraeus is involved in the type of scandal that tabloids dream of—an extra-marital affair, threatening emails, and top-level stupidity. But what has especially caught my attention is how conservatives were completely blindsided by Obama’s re-election. It seems they had a complete and unshakable belief that Romney would win. After all, Fox News and Rush Limbaugh and other conservative commentators told them so, which meant it must be true.

Except it wasn’t. In a divided country, Obama won by a comfortable margin. Not huge, but comfortable. The numbers had been close for quite some time, but somehow many conservatives didn’t allow for the possibility of an Obama victory. This includes Romney himself, who reportedly didn’t even have a concession speech ready should the unthinkable and the unbelievable—to conservatives—occur.

In short, the Republicans were gobsmacked, and they have been scrabbling furiously ever since last Tuesday. And why were they so gobsmacked? In part because too many conservatives listen only to news channels such as Fox, where they hear the reality according to the Far Right, which all too often doesn’t reflect reality itself. In the reality of the Far Right, minorities don’t count. They might be deviant, pathetic moochers, but they don’t vote in large enough numbers to affect the election. Women don’t count. This allows Far-Right candidates to feel perfectly comfortable saying any number of ignorant, reprehensible things about rape and still feel as though they have women’s votes. This smug confidence even allowed the most radical element to cast aspersions on birth control.  Moderates on both sides don’t count. They can be easily swayed by the Far Right message. Rust belt workers don’t count. Let the auto industry sink, no matter how much damage this will cause. Blue-collar workers in Michigan and Ohio will nonetheless flock to the Republican candidate. After all, isn’t free-market ideology worth the pain? The poor don’t count. Heck, they don’t even vote.

So here we have the world according to the Far Right and Fox News, and it must be so. Except it isn’t. At least not for a sizable majority.

Now it can be said, with some justification, that the National Public Radio and Television crowd have the same kind of echo chamber, and while it’s true that Public Radio and Television have liberal leanings, there are fundamental differences. For the most part, the news anchors are neutral, but most important, both sides of any issue are presented. NPR and PBS have taken a certain amount of heat for this. Many liberals feel as though the truth should be presented and that allowing the other side to air its views just muddles the debate.

Maybe it does. But what it also does is allow liberals and moderates to be aware of conservative and Far-Right points of view, to realize only too well that people in this country have different ways of thinking.

Let’s put it another way. If Romney had won, would so many liberals have been gobsmacked? I doubt it. While we liberals were hopeful and optimistic, most of us did not take this election for granted.

Yesterday, while I was raking, a neighbor who was walking her dog stopped by for a chat while the dogs romped in the backyard. We talked about the election, and she told me that before the election, she had visited an elderly aunt, conservative but beloved. (My neighbor is a moderate Democrat.) My neighbor’s parents had recently died, and the aunt asked, “Will you have to pay a death tax?”

“No,” my neighbor replied. “That’s only for estates over a million dollars. My parents left some money, but nowhere near that much.”

The aunt was silent for a while. “Are you sure?”

Yes, my neighbor assured her aunt, she was sure.

And where does that aunt get her news? Why, from Fox, of course.

Maybe it’s time for the Far Right to start getting their news from NPR and PBS.

Election 2012

Election day is nearly upon us, and there are matters big and small to vote on. At the national level, of course, is the presidential race, with the major candidates being Barack Obama and Mitt Romney. Then there is the state level, with Angus King, an independent, running to take Olympia Snowe’s senate seat, and it’s my guess that he will get it. We also have a gay marriage referendum question, and it seems as though it will pass, making Maine the first state to do so by popular vote. On the town level, we have Farmer Craig Hickman hoping to be elected as a state representative, and he is running against one of my neighbors, Scott Davis. We have an exciting library trustee election, where two excellent write-in candidates—Pearl Ames and Maureen Whitestone—are competing for one seat.

No two ways about it, tomorrow is an important day for our country, our state, our town. I will be going to the polls to vote, as I always do. No absentee ballot for me. I like going to the town hall, where the elections are held, and seeing people I know working at the polls. I like going into one of the booths with the striped curtains. In cocooned privacy, I like carefully marking my ballot. Sometimes, in the booth next to me, a child is lolling on the floor by a parent’s feet, and that young child is getting a lesson in civic duty. Then, I like going to the machines, which suck up my ballots, different machines for different ballots, and usually I know the people who are tending the machines. And then, good citizen that I am, I get a sticker for my coat. I voted, the sticker proclaims. Yes, I did.

I don’t often overtly discuss politics on this blog, which is primarily about food and community, but the day before the election seems like a good day to do so. It will perhaps come as no surprise that I will be casting my ballot for Barack Obama. We have many challenges as a country and a planet—climate change, peak oil, and a growing population that threatens to reach 9 billion by 2050. In the rich countries, especially in the U.S., our levels of consumption are out of control. Yet, ironically, more and more people struggle to maintain a comfortable lifestyle as the gap widens between the very wealthy and the rest of us. I could go on and on, but I won’t.

The point is, we need to work together as a country to address these problems, and when I write “we,” I mean individuals and government. Together. Not each person struggling on his or her own with a callous government looking away as people suffer. With his words and actions President Obama understands this, and the federal response to Hurricane Sandy beautifully illustrates his philosophy. Right from the start, the national guard was there when people needed help. Water and supplies were delivered, and there has been nothing like the horror of Katrina, were people were left in squalor, deserted by a government that had a disdain for helping people who were not wealthy campaign donors.

Barack Obama, for all his faults—he is nowhere near as progressive as I would like—grasps that we are all in this together. He knows that the best societies are those where the government pitches in to generously help people when times are hard—as they have after hurricane Sandy—or with matters that are too big for individuals to tackle on their own, matters such as health care, climate change, and education.

I fear a United States that doesn’t come together to address important issues, to look after all its citizens—the weak and the middle class as well as the strong and the rich. I see countries where this is the norm, and the results are not pretty. Countries such as Somalia, Sudan, even India, which is a democracy. Societies where people scrabble furiously just to stay alive. Then I look to the Scandinavian countries, with their generous social policies, where the mission is to ensure that all people have a decent life. And it shows. The Scandinavian countries are productive and forward thinking, leaders not only in literacy but also in green energy. They are not perfect, but I do believe that right now, they are as good as it gets.

Really the choice couldn’t be clearer. Why is that so many people don’t see this? It will always be a mystery to me, and I can only hope that those of us who perceive that we have to work together—together!—to make the country, this planet, a decent place to live—will prevail tomorrow.

 

 

Some Fall Thoughts about Health and Diet

Fall is here, and today the sky is so achingly blue that all I want to do is sit on my patio and stare upwards. Naturally, busy homemaker and writer that I am, I have far too many chores to sit on the patio for very long. But what beauty! To add to this, the leaves are just beginning to change, and the trees, tinged with orange and red, are coming into their glory. The apples, squash, and pumpkins are ready to be harvested and made into crisps and pies and soup. Then there is the blaze of fall flowers—the mums—that mimic the leaves. Let’s just say that September is one fine month in Maine.

Yet September also has a bittersweet quality. The hummingbirds have left on their long migration, and although we can still hear loons calling, especially at night as we sit around the fire, soon the loons will be gone, too. My husband, Clif, and I like to ride our bikes every night—weather permitting—and this will also be becoming to an end as the weather gets chillier and night comes earlier. But for the short term, we both bundle up and go out as soon as he gets home from work. We have lights on our bikes, both front and back, and now we must use them for the last bit of our bike ride down the dark Narrows Pond Road to our home.

We live in a small town, and although we are not the only bikers—and definitely not the fastest—we are certainly dedicated, using our bikes for transportation as well as for pleasure and exercise. Even when I have use of the car, I often bike to meetings and events in town, which is only a mile away. Good for the environment, good for the body, and also, I like to believe, a good example. I want people to see me on my bike, going to the library, to the Flaky Tart, to Becky’s Second Time Around. I want them to think, “Wow, look at that one. She’s no spring chicken, but she sure can bike.” Our town is small enough so that people know me and notice me, and I hope eventually some of them might even say, “If she can do it, then so can I.”

On a personal level, biking is so good for a person that it really is a shame we are not more of a biking country. We are way behind northern Europe when it comes to bike lanes, bike racks, and other bike-friendly infrastructure that really makes a difference. Cars are our primary mode of transportation, and, as an incredibly obese nation, it shows. We drive, drive, drive everywhere, collectively putting on more weight with each passing year. And it’s not bad enough that adults are more obese than ever—our children are also more obese than they ever have been. After all, why not? Children emulate adults, and what do many adults do? Drive everywhere and sit on their backsides during their free time.

Now, exercise is not a panacea. People who are fit can still get sick, but the quality of life is striking when you compare those who are in shape with those who are not. I see it in my own husband, who will soon be 61 and can bike 30 miles without feeling as though he is going to drop the next day. On a recent check-up, Clif’s found out that he had lost seven pounds, his blood sugar had dropped, and so had his cholesterol.

“Exercise and diet really matter,” his doctor said.

Yes, they do, and to go along with the exercise, my husband and I eat really well, too. We have treats, but we have them in moderation, and much of our diet is organic and plant-based. Again, no panacea, but certainly a great help.

As my friend Kate has put it, “We must do what we can.”

I couldn’t agree more.

 

 

Late Summer

Notes from the Hinterland

In New England, is there a time more bittersweet than late August or early September? Summer is not quite gone, and fall hasn’t really arrived. Often, the days are warm, but the nights are cool. The gardens are producing abundantly, and there is a glorious outburst of tomatoes, potatoes, squash, and corn. Dinner still revolves around fresh vegetables, and how sorry I will be when that is over. I love soup, but nothing can take the place of those succulent vegetables, picked just hours before they are eaten.

The humming birds are still here, but I know they will be gone in the next week or so. I am always amazed to think about how these ethereal creatures can migrate so far. Such strength, despite its diminutive size.

My gardens always look their best in July and are more than a little ragged this time of year. But, the coleus look fine, and they will for another month or so, until the frost nips them. And the orange cat always looks fine as he stretches out by the coleus.

September. A time of endings and beginnings. Beautiful but a little sad.

On the Other Hand, Sometimes an Adventure Is Just the Thing

Notes from the Hinterland

In yesterday’s post, I extolled the virtues of being a homebody, but today I’m going to take the other point of view, that the experience and challenge of travel can bring zest and fulfillment to life. I was reminded of this the other day when I brought my cats, Sherlock and Ms. Watson, to Winthrop Veterinary Hospital for their yearly check-up. David Corwin, one of my favorite veterinarians, examined the cats and gave them their shots.

With his white hair and ruddy complexion, David Corwin is one cool veterinarian. He’s retired and fills in for the full-time veterinarians when they are on vacation or need time off, and when the weather is good, he comes to work on his motorcycle. I’m not sure exactly how old Dr. Corwin is, but I would guess he’s at least in his mid-sixties.

When I had come in, I had spotted the motorcycle in the parking lot. As Dr. Corwin looked into Ms. Watson’s ears, I said, “I see you came to work on your motorcycle today.”

“Yes,” he answered. “And I have a big trip planned. I’m going to ride the motorcycle to California to join my wife, who’s visiting our children.”

“All by yourself?”

“All by myself.” Then he grinned at me. “And I’m a diabetic who needs insulin shots.”

“That’s very adventurous, ” I said.

“Well,” Dr. Corwin said, “I know plenty of people along the way, and I know how to take care of the diabetes.”

I thought of my own bicycle challenges, and although they are much more modest than going cross country solo on a motorcycle, those challenges add zip and energy to my life. I said as much to Dr. Corwin, who readily agreed.

I also said, “You know, if something happens to me on my bike, at least I’ll go doing something I like.”

“Darn right,” he said. “It would beat dying in a nursing home.”

When he was finished with the cats, and they were back in their boxes, I said to Dr. Corwin, “Bon Voyage!”

“Merci!” he replied, sounding as delighted as a school boy going on holiday.

I’ll be thinking of Dr. Corwin on his motorcycle as he heads west to California, which, despite its hard times, still exerts a pull that is almost magical. Bon voyage, indeed.

 

Busy at Home

Notes from the Hinterland

As I’ve written in past blogs, I am a homebody. While other people yearn to travel and see new sights, I prefer staying home, working on my various projects and being involved with my community. My backyard, with its patio and its woodland setting, is one of my favorite places to be.

Our backyard—one of my favorite places

Somehow, I am never bored at home or around town. There is always plenty to keep me busy.

Consider the events of last weekend, and Monday as well.

On Saturday, Clif and I celebrated the second wedding anniversary of our daughter Shannon and her husband, Mike. In the morning, I went to the Winthrop Farmers’ Market, where I would pick up most of what we needed for our celebratory meal. From Wholesome Holmstead I bought rib-eye steak; from our own Farmer Kev, I bought, among other things, potatoes and garlic; and from Jillson’s Farm, I bought corn on the cob. What a treat to be able to buy so much local food. As the day was sunny and warm, we were able to eat on the patio. We stayed there until it was dark, and we were surrounded by a sweet chorus of crickets, punctuated, from time to time, by the call of a loon.

The garden—a little frowsy this time of year

On Sunday, another beautiful day, Clif and I decided to challenge ourselves and bike to Augusta to see, very appropriately, the excellent Premium Rush, a movie about a New York City bike messenger who rides like a crazy person, especially when he’s being chased by a corrupt cop. The cinema is only 12 miles away, but there are some very challenging hills as well as a stretch of road with no bike lane that goes right through the city. At least twice, I thought I was going to have a heart attack, but we made it safe and sound to the the cinema, where the popcorn and soda tasted especially good. On our way back, we took another route. The hills were steeper, but there wasn’t as much traffic, and I’ll take steep hills over traffic any day. When we rode into Winthrop, we both felt exhilarated and proud that we are strong enough to ride like this. After all, Clif is going to be 61, and I’m going to be 55. We are not exactly spring chickens.

On Monday, I met with a friend in Winthrop to celebrate her birthday. I’m not sure if she would want me to reveal her age, so I’m not going to do so. However, I don’t think I’m giving too much away to state that I am completely inspired by her. I gave her a picture—a 5 x 7—of a Maine daylily, one of my own photos. Lately, I’ve been taking lots of flower pictures, and with Clif’s help, I feel as though I’ve improved enough as a photographer so that my pictures make a nice present. And where did I find that flower? Right up the road.

So much is right around us, if we take the time to look, listen, and appreciate.